How to pair our second ever product, hot honey.
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Hot honey and Fried chicken? Yes please.
Whether it's a classic fried chicken bucket or a platter of juicy wings, any form of fried chicken finds its perfect partner in our scotch bonnet-infused honey. The tantalizing fusion of succulent chicken, crispy seasoned skin, and our sweet heat will leave your taste buds singing in harmony.
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Spicy Euphoria: Hot Honey Meets Pizza Perfection
Dive into the fiery yet subtle bliss of scotch bonnet pepper infused honey on pizza - where sweet meets spicy. The sweetness of honey, warmth from slowly roasted scotch bonnet peppers, and the savory deliciousness from your favorite slice of pizza all come together to create a unique and exciting taste experience.
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Upgrade your morning ritual: Avocado Toast
Transform your morning ritual with creamy avocado toast, elegantly drizzled with the fiery allure of scotch bonnet-infused honey. Customize it with your favorite toppings and unlock a world of extraordinary flavor combinations. It's a guaranteed symphony of textures and flavors, ready to elevate your breakfast experience.
How to pair our first born, a jalapeno sauce.
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Eggs, baby.
Amp up your morning eggs with a sassy spoon of our jalapeno sauce.
The subtle yet lingering heat combined with roasted garlic, onion and a hit of acid will take an everyday 'fill your belly' meal to a new level. Scrambled, poached, over easy - whatever your preference, this will become a necessary staple in your morning routine. -
Takeout Pizza, ya know?
Ditch the chili flakes and pass the zaftig.
As a topper or a dipping sauce, this jalapeno sauce will amp up any slice of takeout pizza!
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Oysters, a must.
We all know that oysters are classically served with tabasco- but we're here to change that.
Our jalapeno sauce is an excellent sauce to pair with oysters and makes friends with your favorite mignonette. Your palette will experience buttery goodness and saltiness from the oyster- with some warmth and tang from the sauce. It's truly a match made in shellfish heaven.